Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon and white pepper cod. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon and white pepper cod is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Lemon and white pepper cod is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad. Reviews for: Photos of Lemon Pepper Cod.
To get started with this recipe, we must first prepare a few ingredients. You can have lemon and white pepper cod using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon and white pepper cod:
- Get cod loins
- Get lemon juice
- Take Zest of 1 lemon
- Prepare white pepper
- Prepare old bay
- Get fine sea salt
- Get Extra virgin olive oil
I'm going to show you how to bake cod quickly and easily and I bet your whole family is And even then, I'm mostly only interested in white fish. I'm not very adventurous, am I? This Lemon Pepper Cod recipe is so delectable, yet so easy to make, I bet you'll find yourself adding it in to regular rotation. Cod is an excellent source of iodine, a nutrient necessary for hormone production and thyroid health.
Instructions to make Lemon and white pepper cod:
- Heat oil and lemon juice in a skillet on medium high. Mix the pepper, old bay and salt together. Pat the cod dry and dust with the spice mixture on both sides.
- Place the cod in the skillet and press half the lemon zest on the the surface of the cod loins. Once ready flip the cod and sprinkle the rest of the zest over them.
- When done remove from heat and let rest.
- I served this with an apple feta cucumber salad. Topped with an apple cider vinaigrette.
Season fish with sea salt, pepper, lemon juice and paprika. Cod is a good go-to when it comes to heart-healthy white fish, but. The cod is moist and plump, and the lemon and capers help to lift out the flavors. There are no powerful sauces or condiments — here, the fish Season cod with salt and pepper. Place in a single layer in a large zipper lock bag.
So that’s going to wrap this up with this exceptional food lemon and white pepper cod recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
