Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato bhajji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Potato bajji or urulaikizhangu bajji is one of the most popular, tasty among bajji Potato bajji is basic snack that even beginners can make it successfully if you make it with right..bajji or potato bajji with detailed photo and video recipe. a simple potato-based deep fried snack recipe made with spiced besan or chickpea flour coating. potato bajji or also. Hallo friends today we will see how to make potato bajji Aloo Bajji snacks recipe. a simple potato - based deep fried snack recipe made with.
Potato Bhajji is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Potato Bhajji is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato bhajji using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Bhajji:
- Prepare 1 sliced potato
- Prepare 1 cup Gram flour
- Make ready 1/4 cup Rice flour
- Take To Taste Salt
- Make ready 1 tsp chilli powder
- Take Pinch bicarbonate soda
The Bajji is usually called 'Chai Time. Potato bhajji is a chatpata recipe which is a wonderful mixture of tasty and spicy flavors. To add more to the taste, you should consider adding red chillies that have been dry roasted. I make Potato bonda and onion bajji very often as both are Raksha's favorite.
Steps to make Potato Bhajji:
- Mix all dry ingredients and sieve
- Mix water to make batter to the consistency shown in the photo. Mix well until lumps free
- Slice the potatoes thinly and dip it in batter and coat lightly but not much and deep fry in oil. Serve with coconut chutney. Yummmm!!
But I have seen my mom making Potato bajji. Drop a potato bhajji in the center and top it with some garlic chutney. Now if you very brave stuff a green chilli inside the bun and dig in straight away. Enjoy your Potato pav with a cup of chai. Aloo Bajji Recipe-Potato (Urulaikizhangu) Bajji Recipe-Easy and Quick Snacks.
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