My pork stew
My pork stew

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my pork stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My version of Pork Stew, this recipe is filled with vegetables and meat and it's delicious and healthy foods,quick and easy recipe for family. This recipe is part of my Dump it 'til it's hot series of dump recipes. It's all about making delicious food with minimal prep, no pre-cooking, the ability to freeze for a good make-ahead meal.

My pork stew is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. My pork stew is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have my pork stew using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My pork stew:
  1. Take 1.25 lb pork or pork **stew meat
  2. Get 4 cups beef stock*
  3. Make ready 1 (14.5 can) diced tomatoes
  4. Make ready 1 (15 oz) can tomato sauce
  5. Take 1 (4 oz) cup green beans
  6. Prepare 1 (15 oz) can veg-all*
  7. Take to taste Salt
  8. Prepare Pepper to taste you
  9. Make ready 2 tbsp Butter
  10. Get 1 tbsp veggie oil*
  11. Get 1 tbsp parsley
  12. Get 1 tsp dried minced onion*
  13. Get 1 tsp garlic powder*
  14. Prepare Utensils
  15. Make ready Stock pot
  16. Take Notes
  17. Prepare this is all I had to work with so you can substitute
  18. Take Pork stew meat is just pork but in to 1in cubes
  19. Take Can substitute veggie oil with Oil of your preference
  20. Prepare Can use any veggies fresh, frozen or canned. I only had veg-all
  21. Make ready If you don't want beef broth you can use chicken broth
  22. Make ready You can use fresh onion and garlic I just didn't have any
  23. Prepare Use of fresh onion and garlic add to own before cooking the pork

Winter Pork Stew, Chili Spiced Pork Stew, Spicy Pork Stew. Spicy, Tequila-Lime Pork Stew with Fire-Roasted Peppers, Onions and Tomatoes over Roasted. This ancho pork stew recipe is an easy way to feed your family meat and veggies in one dish. Readers rave that it's quick, easy, and consistently.

Instructions to make My pork stew:
  1. Preheat stick pot. Add butter and oil.
  2. Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
  3. While cooking add stock and sauce together with 4 oz green beans. Set aside
  4. Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
  5. Add stock mixture and heat up till boiling reduce heat to low to simmer
  6. Add parsley, dried minced onion and garlic powder. Stir.

This hearty pork stew recipe is filled with meat and vegetables. This recipe for Hungarian stew made with pork loin and bacon is seasoned with paprika and served over egg noodles. I would like to use pork instead of beef in my stew recipe that I've missed making. This Spanish pork stew is just what a good stew should be: rich and comforting, hearty, and warming, full of very tender meat pieces. In addition, you have the onions and the chickpeas.

So that’s going to wrap it up for this special food my pork stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!