Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cucumber, ham & sriracha bites. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cucumber, Ham & Sriracha Bites is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cucumber, Ham & Sriracha Bites is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have cucumber, ham & sriracha bites using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber, Ham & Sriracha Bites:
- Take Cucumber sliced into just under 1/4"thick pieces on an angle (Baby Cukes or English Hot House are good)
- Make ready Mayonnaise
- Take Ham (about 1/3 to 1/2 of one of those round, thin deli-sliced slices per cucumber slice)
- Prepare Sriracha
- Make ready Green onion, chopped
Roll with the fillings on the inside and secure with a toothpick. Carb-conscious cucumber rolls ups with creamy avocado-hummus, honey ham, provolone cheese, cilantro, and baby spinach. These roll ups have protein and make a nutritious snack or light meal. Inspired on our traditional 'Pan de Hora Santa', we've upgraded to these Ham, Cheese, and Cucumber Tea Sandwiches and given it a more refined taste and look.
Instructions to make Cucumber, Ham & Sriracha Bites:
- Just take a slice of cucumber, schmear it with a little mayo (maybe 1/2 a teaspoon per slice)…
- Fold up your little piece of ham and lay that on top of the mayo…
- Give it a little squeeze of sriracha…
- And top with 2 or 3 pieces of chopped green onion.
- That's it! Enjoy! :)
Thinly slice the cucumber and ham and sprinkle the cucumber with salt. Spread both slices of bread with butter. Punchy flavours and pickled cucumber give this ham baguette a spicy kick. It's really easy to make in half an hour, so a perfect lunchtime treat. Cucumber, ham, and dijon aïoli create toothsome canapés.
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