Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet & sour pork (chinese). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
Sweet & Sour Pork (Chinese) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet & Sour Pork (Chinese) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet & sour pork (chinese) using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet & Sour Pork (Chinese):
- Get Pork Prep & Marinade
- Get Cubed Pork Loin
- Prepare Soy Sauce
- Get Baking Soda
- Get Salt
- Prepare Red Food Colouring
- Make ready Sweet & Sour Sauce
- Make ready White Sugar (200g)
- Take Corn Flour
- Make ready Pinchs Salt
- Take Water (270ml)
- Get White or Apple Cider Vinigar
- Take Soy Sauce
- Get Vegies for Sweet & Sour Sauce
- Prepare Tbls Minced Garlic
- Make ready cup (1Lge) Carrot - Angle sliced
- Get Onion cut into wedges
- Get cup 3colour Capsicum - thinly sliced
- Get Pinapple Rings cut into pieces
- Prepare Batter & Deepfry Pork
- Take Eggs
- Take Plain Flour
- Get Oil (Deepfry)
Steps to make Sweet & Sour Pork (Chinese):
- Pork - Cut & Cube (1 inch sq) and Add into a ziplock bag with the Pork Marinade ingredients. Refrigerate overnight or for at least 3hrs to tenderise the meat.
- Sauce - Add Ingredients into a medium saucepan on high, wisk whilst bringing to the boil. Once boiled it will become clear & thicken. Once this happens remove from stovetop & set aside.
- Fry Vegies & Combine with Sauce - add a splash of peanut/evo Oil into hot frypan/wok. Add Garlic cook off, add Carrots, Capsicum & Onion sweat down a little, then add pineapple. Fry for a minute then add Sweet & Sour Sauce and simmer on low to soften vegies.
- Prep/Batter & Deepfry Pork pces - Heat Oil in Saucepan (350*). Dip pork into egg then cover in flour & repeat! Once all pork pieces are double dipped, add to Medium Heat stovetop, ladle into oil & pre-cook until 3/4 cooked, remove & drain excess oil onto paper towel. Redo pork pieces into Hot oil in batches until all double Deepfried.
So that’s going to wrap this up with this exceptional food sweet & sour pork (chinese) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
