Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato skins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato skins, also sometimes referred to as potato jackets, are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions before being baked again. These potato skins easy to make. Brush or rub olive oil all over the.
Potato skins is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Potato skins is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato skins using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato skins:
- Take 20 g cheese
- Prepare 3 large potatoes
- Get 2 chopped spring onions
- Make ready Black pepper
- Make ready 60 g low fat cream cheese
- Make ready Sea salt
Sprinkle inside with steak seasoning and Parmesan cheese. Download Potato skin stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food.
Instructions to make Potato skins:
- Bake potato for approx 1 hour on 180 then leave to cool slightly.
- Next cut the potatoes in half and scoop out the insides into a bowl leaving the skin whole. Mash the potato and spring onions and cheese (add any other ingredients you might want to add in) you can add some milk and butter to help mashing, or cream cheese. Season as you like with salt and pepper.
- Place the empty potato skins on a baking tray and scoop the mash back into the shells. Grate Parmesan over the top and put back into the over for around 15-20 mins. Take out when golden brown over the top.
Plus I've got TEN more ideas for fillings below. Appetizer, potato recipe, bacon recipe, party recipe, easy recipe. Loaded potato skins are kind of the perfect party food. They're inexpensive to make, they're full of flavor, and they're topped with ALL our favorite things. Potato skins are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions.
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