Orange Mousse Cake
Orange Mousse Cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, orange mousse cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Welcome to Fried and Tasted! SUBSCRIBE FOR MORE TRIED AND TESTED RECIPES! Learn step by step process for making Orange Mousse Cake. When it warms up, you need a sweet treat to cool down—and a citrusy, fluffy no-bake cake is just the thing. Perfectly orange cake and chocolate mousse come together in this very easy yet stunning presentation for a mousse cake.

Orange Mousse Cake is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Orange Mousse Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook orange mousse cake using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Orange Mousse Cake:
  1. Get 3 mandarin oranges (for arrange in cake pan)
  2. Make ready Whipped cream (for cake decorating)
  3. Prepare 🌻For Orange gelatin:
  4. Take 150 ml orange juice (squeeze from fresh Oranges)
  5. Take 10 grams sugar
  6. Make ready 2 tsp powdered gelatin
  7. Make ready 🌻For Orange mousse:
  8. Get 300 ml orange juice
  9. Prepare 50 grams sugar
  10. Take 1 Tbsp lemon juice
  11. Get 200 ml heavy cream, beaten until smooth and thick
  12. Prepare 4 tsp powdered gelatin

The combination of chocolate cake, rich mousse and orange make this an impressive holiday dessert. A decadent flourless chocolate cake featuring a creamy chocolate mousse. Sandwich the cake layers with orange mousse in an adjustable cake ring. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays.

Instructions to make Orange Mousse Cake:
  1. 🌻To make the orange gelatine:
  2. Combine the orange juice and sugar in a saucepan. Once mixture comes to a boil, turn off the heat and add the gelatin and mix until dissolved. Set aside to cool. - - Peel and cut off the top and bottoms of the mandarin oranges. Cut them in half. Place the orange halves flat side down into a cake pan (I used silicone mould cake tin) - Pour in the orange gelatin mixture and refrigerate until firm.
  3. 🌻To make the orange mousse:
  4. Put the orange juice in a saucepan and cook until it has reduced to about half. Add in sugar, lemon juice, water and gelatin and mix until dissolved. Set aside until cool. - - Then add in whipped cream mix well pour into the cake pan. - - Refrigerate until the mousse is set. - - Turn the cake over onto a plate and decorate with whipped cream if desired.

In a dehydrator or in a double boiler on low heat, begin to melt the cacao butter. It's filled with orange mousse and topped with chocolate orange ganache. Make it with Grand It was such a treat that I wanted to replicate those flavors in my Chocolate Coconut Orange Mousse Cake. A wide variety of orange mousse cake options are available to you, such as feature, certification, and material. Orange Chocolate Mousse Trifle - this recipe was a rescue for an over baked chocolate sponge cake that turned out to be a much better dessert than I had first planned.

So that’s going to wrap it up with this exceptional food orange mousse cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!