Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sate ayam saos padang. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lihat juga resep Ayam Saos Padangš„° enak lainnya. ayam fillet, Tepung ayam bumbu krispy, bawang bombay, bawang putih, cabe ijo keriting, cabe ijo besar (optional), Saos sambal, tomat iris. Hai Foodies, Yang Suka Sate Padang mana suaranya? Sate Padang pada umumnya memakai Lidah/Daging Sapi.
Sate ayam saos Padang is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Sate ayam saos Padang is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sate ayam saos padang using 25 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sate ayam saos Padang:
- Prepare 1/2 Kg daging ayam
- Take 5 sdm tepung beras
- Make ready 1 gelas air
- Make ready 1 sdt garam
- Prepare 2 sdt penyedap rasa
- Get 1/2 sdt gula pasir
- Take Bumbu halus
- Get 5 siung bawang merah
- Get 5 siung bawang putih
- Prepare 3 buah kemiri
- Prepare 1 sdt merica
- Take 1 sdt ketumbar
- Make ready 10 buah cabe merah
- Get 10 buah cabai rawit (optional)
- Make ready 1 ruas jahe
- Make ready 1 ruas kunyit
- Get 1 sdt jinten
- Make ready Bumbu cemplung
- Prepare 3 batang serai,memarkan
- Make ready 1 ruas lengkuas, geprek
- Get 5 lembar daun jeruk,buang tulang
- Make ready 2 lembar daun salam
- Prepare 2 buah kapulaga
- Make ready 2 buah bunga lawang
- Prepare 2 buah cengkeh
Resep Sate Padang - Wikipedia Indonesia, Sate Padang adalah sebutan untuk tiga jenis varian sate di Sumatra Barat, yaitu sate Padang, sate Padang Panjang dan sate Pariaman. Sate Padang panjang dibedakan dengan kuah satenya yang berwarna kuning, sedangkan sate Padang Pariaman kuahnya. Sate ayam yang saya suka adalah sate ayam Barokah di daerah Santa, tepatnya di jalan Wolter Monginsidi, Jakarta Selatan. Potongan dagingnya gendut-gendut, juicy dan saus kacangnya sangat smooth, kental dan legit.
Instructions to make Sate ayam saos Padang:
- Potong-potong ayam,lumuri pakai air jeruk nipis. Diamkan 10 menit. Kemudian cuci bersih.
- Ulek kasar bumbu halus.
- Panaskan minyak, tumis bumbu halus, masukkan bumbu cemplung
- Setelah harum,masukkan air dan garam,gula sama penyedap. Aduk rata,baru masukkan ayam,masak sampai ayam matang.
- Setelah ayam matang dan bumbu mulai susut,matikan api,pisahkan ayam dari air.
- Tusuk daging ayam,buat jadi sate
- Sisa kuah dimasak lagi,lalu masukkan air tepung beras, aduk dan masak sampai meletup-letup,lalu matikan api
- Dinginkan saus
- Sate ayam tadi dibakar lalu disajikan dengan saus ala padang. Siap dinikmati
Menurut saya, sate tersebut adalah sate ayam terenak yang selama ini. Nak cuba masak Sate Ayam dan Sate Padang? Rebus daging kemudian masukan serai, daun limau purut, daun kunyit, lengkuas, lada hitam putih, jintan manis, biji ketumbar, kayu manis, bunga cengkih, bunga lawang, serbuk buah pala. Indonesian Sate - Sate is marinated meat skewered on sticks grilled to perfection and served with sauce. Easy sate babi and sate ayam recipe by Rita.
So that’s going to wrap it up with this exceptional food sate ayam saos padang recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
