Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, taco cups. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Taco Cups is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Taco Cups is something which I have loved my entire life. They’re nice and they look fantastic.
Taco Cups from Delish.com make Taco Tuesday extra fun. Taco Tuesday has never been so fun. These taco cups are a fun play on tacos that use wonton wrappers instead of tortillas.
To begin with this recipe, we must prepare a few ingredients. You can have taco cups using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Taco Cups:
- Take 1 lb Ground beef
- Make ready 1/2 Onion, diced
- Take 1 as needed Shredded sharp cheddar
- Get 12 Egg roll wrappers
- Get 1 as needed BBQ sauce
- Make ready 1 as needed Medium taco sauce
- Prepare 1 as needed Salt and pepper
- Take 1 tbsp Paprika
- Get 1 tbsp Chili powder
- Make ready 1 tsp Garlic powder
- Make ready 1 tsp Onion powder
Simple and versatile taco cups - perfect for multiple occasions. Within this recipe, I've stuffed these homemade taco shells with a vegetable and lentil filling, with a list of tons of other options too. Taco Cups are an easy snack to make, all your favorite taco fillings loaded inside crunchy wonton cups. Juicy beef, melty cheese, lettuce, tomatoes, and cool sour cream.
Steps to make Taco Cups:
- Preheat oven to 350
- Brown ground beef with salt, pepper, onion powder, garlic powder, paprika, chili powder and diced onions
- Squeeze BBQ sauce into cooked meat. I do once around the pan
- Spray muffin tin with non-stick cooking spray
- Place one egg roll wrapper in each muffin slot. You can leave whole or fold in half
- Spoon beef evenly into each cup
- Put about a teaspoon of taco sauce on top of each
- Sprinkle on as much cheddar cheese as desired
- Bake for 8-10 minutes until golden brown
- Makes 12 taco cups
Most taco recipes are packed with carbohydrates from white flour or corn. Plus, many tortillas will use GMO ingredients, which can do a number on your gut lining and your immune. Once upon a time, I made homemade taco The instant I pulled the mini taco cups out of the oven and served them for dinner. Learn how to make Turkey taco cups & see the Smartpoints value of this great recipe. Spoon it into homemade taco cups using your muffin tins for a marvelous main meal or fun appetizer.
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