Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, prawns with dry fenugreek leaves. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Prawns with dry fenugreek leaves is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Prawns with dry fenugreek leaves is something that I’ve loved my whole life. They are nice and they look fantastic.
Description of Kasuri Methi, What is Dried Fenugreek Leaves? Kasuri Methi refers to dried leaves of the fenugreek plant. It is an herb with a bitter but addictive taste.
To begin with this recipe, we have to first prepare a few components. You can have prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Prawns with dry fenugreek leaves:
- Get prawns
- Take cumin seeds
- Take big onion
- Prepare tomatoes
- Get green chillies
- Make ready dry fenugreek leaves
- Get ginger garlic & chilli paste
- Take oil
- Prepare salt
- Get chilli powder
- Get turmeric
- Get garam masala powder
Also, if you wish you can squeeze a lime on this in the. They Are Not Very Important When It Comes To Cooking! What Can You Use Instead Of Fenugreek Leaves. Fenugreek is an herb and supplement that has many benefits for your health.
Steps to make Prawns with dry fenugreek leaves:
- First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
- Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
- This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad
Learn more about fenugreek's benefits, safety and side effects here. Fenugreek is an herb long used in alternative medicine. It's a common ingredient in Indian dishes and often taken as a supplement. The seeds are the most widely used part of fenugreek - they are usually dried and ground. The leaves are often used in cooking as well.
So that is going to wrap this up for this exceptional food prawns with dry fenugreek leaves recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
