Heidi's Omelette Egg and Ham Cups
Heidi's Omelette Egg and Ham Cups

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, heidi's omelette egg and ham cups. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Heidi's Omelette Egg and Ham Cups is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Heidi's Omelette Egg and Ham Cups is something that I have loved my whole life.

I hope you enjoy this Egg Muffin recipe.! If you like this recipe Please Subscribe my channel.!!! These egg cups are loaded with vegetables and made in a muffin tin for perfect individually-sized servings.

To begin with this particular recipe, we must first prepare a few ingredients. You can have heidi's omelette egg and ham cups using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Heidi's Omelette Egg and Ham Cups:
  1. Get 300 grams round ham slices
  2. Make ready 1/2 dozen eggs, preferably free range
  3. Get 1 splash of cream, milk or water
  4. Take 1 small brown/cooking onion, finely diced
  5. Take 1 tomato, diced
  6. Prepare 5 button mushrooms, diced
  7. Take 1 portion frozen spinach, thawed
  8. Get 1 handful tasty cheese, grated
  9. Prepare 1 liberal dash of cinnamon powder
  10. Make ready sea or himilayan salt and ground pepper

In a large bowl whisk the eggs, season with salt and Anyone else having issues with their egg cups being spongy? I've followed the recipe as written (and. Replay "Ham & Cheese Egg Cups Are A Low-Carb Dream Come True". Line each cup with a slice of ham and sprinkle with cheddar.

Instructions to make Heidi's Omelette Egg and Ham Cups:
  1. Preheat oven to 180C. In a large mixing bowl, whisk all the ingredients together, apart from the ham
  2. Lightly spray a muffin tin and line with two pieces of Ham per hole. Note, I buy the Ham packs from Aldi as they're economical and the perfect size
  3. With a spoon, pour the mixture into each Ham cup, approximately 3/4 of the way up
  4. Bake in the oven for approximately 15 minutes, until golden and puffy and enjoy

Line the WW Egg Poacher cups with ham. Place Egg Poacher Insert into Omelette Maker. Creak an egg into each cup. This recipe uses the WW Omelette Maker and Egg Poacher cup insert. Place your favorite omelette fillings in each muffin tin on top of the tater tots.

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