Steamed Garlic Prawn
Steamed Garlic Prawn

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed garlic prawn. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. Both my sisters are seafood fanatic, especially crab and prawns.

Steamed Garlic Prawn is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Steamed Garlic Prawn is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steamed Garlic Prawn:
  1. Get 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. Prepare 1 Tbsp fresh lime juice
  3. Prepare 1 tsp salt
  4. Make ready 6 stalks green onions, thinly sliced
  5. Take 1/2 red chili pepper, thinly sliced diagonally
  6. Make ready 2 Tbsp sesame oil
  7. Get For the sauce:
  8. Get 6 cloves garlic, minced
  9. Prepare 1 inch ginger, minced
  10. Prepare 1 Tbsp seafood soy sauce
  11. Get 1 tsp Chinese cooking wine
  12. Make ready to taste white pepper powder

Read my post to learn how to make this classic dish packed with flavours. Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. Wash prawns thoroughly and leave on shells and heads.

Steps to make Steamed Garlic Prawn:
  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
  2. In a small bowl, mix the sauce ingredients together.
  3. Arrange prawn on a heat resistant plate.
  4. Pour sauce ingredients on top of the prawn.
  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
  8. Serve over warm plain porridge or rice. Yum! 😋.

In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns. Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns A simple dish that everyone can cook and doesn't take up a chunk of your time.

So that is going to wrap this up with this special food steamed garlic prawn recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!