Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato spirals. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
If you thought fries were the pinnacle of fry evolution, check this out! Potato spirals are a tasty, unique way to serve up potatoes. This wikiHow will show you how to make a baked potato shaped like a corkscrew, and a flat, disk-shaped fry.
Potato spirals is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Potato spirals is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have potato spirals using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato spirals:
- Take 1 small to medium potato per person
- Make ready 1 skewer per person
- Take Olive oil
- Take Herbs if you fancy
- Prepare to taste Salt and pepper
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Steps to make Potato spirals:
- Wash and dry potatoes well
- Using a bit of strength, push a skewer inside
- Carefully using a knife, cut diagonally in a spiral from top to bottom. Use skewer as a guide to help. Put on a baking tray, drizzle with olive oil, sprinkle with salt, pepper and herbs. Roast at 180 for 50-60 minutes 😀
Crispy Potato Spirals - the epic curly fries. - I plan to make using cauliflower instead of potatoes!!! Looking for a fun new way to serve potatoes to your family? These pretty potato spirals are full of flavor from the herbs, crunchy, and delicious. Season these spiralized potatoes with a light curry powder, ground cumin, and fennel. I honestly think when it comes to potatoes that there is nothing as delicious as perfectly roasted potatoes that are golden brown and crispy on the Roasted Potato Spiral.
So that is going to wrap this up for this exceptional food potato spirals recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
