Shrimp Tacos
Shrimp Tacos

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp tacos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shrimp Tacos is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Shrimp Tacos is something that I have loved my whole life. They’re nice and they look wonderful.

These shrimp tacos from Delish.com are EVERYTHING. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. This easy shrimp tacos recipe is made with zesty shrimp, cilantro lime coleslaw, sliced avocado and a spicy chipotle crema.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp tacos using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shrimp Tacos:
  1. Make ready Shrimp
  2. Prepare Sweet corn
  3. Prepare Cucumber
  4. Get Tomato
  5. Take Onions
  6. Make ready Jalapenos
  7. Take Cheese
  8. Make ready Old Bay Seasoning
  9. Prepare Ranch Dressing
  10. Get Sriracha Sauce
  11. Prepare Lime Juice
  12. Take Taco shells or tortillas

Shrimp taco seasoning- In a bowl, combine all of the ingredients for the taco seasoning. If you want the shrimp spicy, add more chili powder than indicated. Prep shrimp- Devein and peel the shrimp. Shrimp Tacos are the perfect go-to for last minute get-togethers or kicking back at home with an almost effortless meal.

Steps to make Shrimp Tacos:
  1. Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
  2. I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!

Shrimp tacos always remind me of being on a beach and eating a light and easy meal to relax. Easy and delicious shrimp tacos with a cilantro, lime and bacon slaw! Oh my goodness, these shrimp tacos came out fantastic! Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Cilantro Lime Shrimp Tacos EXPLODING WITH tangy, buttery, juicy shrimp complimented by sweet, refreshing Mango Salsa and silky Avocado Crema!

So that is going to wrap it up for this exceptional food shrimp tacos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!