Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mini s'mores cups. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini S'mores Cups is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mini S'mores Cups is something that I have loved my whole life.
I made these three times to get the perfect cookie base and I think it's safe to say I couldn't make them any better! In a mixing bowl whisk together flour, graham cracker crumbs. Piling a Hershey's kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s'mores.
To begin with this recipe, we have to first prepare a few components. You can cook mini s'mores cups using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini S'mores Cups:
- Get 7 whole graham crackers crushed
- Make ready 1/4 cup powdered sugar
- Take 6 tablespoons butter-melted
- Take 4 chocolate candy bars
- Get 12 large marshmallows
They are the perfect bite size dessert! I know that I normally don't post on Saturday. Mini S'mores Cups topped with fresh raspberries, they are absolutely delicious. I actually made another batch the very next day!
Instructions to make Mini S'mores Cups:
- Preheat over to 350°. Place graham crackers in large resealable bag. Finely crush into crumbs. With a fork stir together graham cracker crumbs, powdered sugar and butter in a small bowl.
- Place small scoop of crumb mixture in each cup of a mini-muffin pan. Press crumbs to form shallow cups. Bake 4-5 minutes or until edges are bubbling.
- While the crusts are in the oven open up two of your candy bars into rectangles and then break the rectangles in half. Remove crusts from oven. Place one small piece of chocolate into each crust.(you could use the whole rectangle piece if you love your chocolate!)
- Cut marshmallows in half crosswise. Place one marshmallow half, cut side down, into each cup. Return to oven 1-2 minutes until marshmallows are slightly softened. Remove from oven. Cool about 15 minutes. Carefully remove cups from pan and let cool completely.
- Break up remaining candy bars and place in small prep bowl. Place chocolate in microwave for 1 to 1 1/2 minutes until melted and smooth. Stir often. Dip the top of your marshmallows in melted chocolate and let cool for an hour.
So let's bring the s'mores indoors in these totally tasty and portable little cheesecake cups. I saw this big mama s'mores cheesecake and knew that I needed to make a mini. When the cups are completely cooled, melt the two remaining chocolate bars in the microwave and dip the top of each cup into the melted chocolate. Being mini and in cups, these a great for kids who go wandering with their food and for adults who just want a guilt-free, mess-free way of indulging in their new favourite s'mores recipe! Now even more convenient to dig into, we've created these super delicious, completely sugar-free Mini S'mores Cups.
So that is going to wrap it up with this exceptional food mini s'mores cups recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
