Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken stew tomato and pineapple. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken stew tomato and pineapple is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken stew tomato and pineapple is something which I have loved my whole life. They’re nice and they look wonderful.
In my part of the world, a stew or any dish that does not require constant peeking and stirring is just perfect even during the most humid months. So, despite the weather that makes your skin feels sticky five minutes after stepping out of the shower, I cooked this chicken, tomatoes and pineapple stew. #classicchickentomatosauceandpineapple #pineapplechickenstew I make this recipe at least twice a month. The chicken is moist and juicy.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stew tomato and pineapple using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken stew tomato and pineapple:
- Make ready 2 tablespoon fish sauce
- Prepare 1 tablespoon oyster sauce
- Prepare 1 tablespoon sweet soy sauce
- Get 2 teaspoon sugar
- Take Ginger
- Make ready Tomato
- Make ready Pineapple
- Take Potato
- Make ready Black pepper
- Prepare Chicken
To make this great stew extra-special, just sprinkle with sliced green onions and. If you're looking for a quick and easy and comforting meal, I think you should totally consider this Tomato Basil Chicken Stew. Transfer to a warmed serving plate and sprinkle with freshly chopped parsley. NOTES : A delicious supper dish using the classic.
Instructions to make Chicken stew tomato and pineapple:
- Prepare all your ingredients as in the picture below. The chicken feet I boil them earlier before I mixed it with the dish.
- Heat your wok and cooking oil,fry your garlic until golden color and add in tomato and potato. Fry it until your tomato get wet and tomato golden color as u can see in the picture below. Fry with medium heat.
- Then add in your chicken and,a bowl of water and black pepper and don’t forget your sauces. I normally prepared my sauces in advance and ready mixed it up together.Leave it about 15minutes with your wok closed and low medium heat. Then add Your pineapple 2-3 minutes before you done. I add it last because I want the sweet taste of pineapple still taste fresh. Always tasted for the taste of u like or not u can always adjusted it.Once done ready to serve.
This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce. Try some pineapple chicken with sauteed chicken thighs, chunks of fresh pineapple and crisp red bell peppers. Stews can have any flavour, from curries to creamy sauces. This very simple tomatoey chicken stew is easy and comforting. Cook one extra green In the meantime you have opened the tin of tomatoes.
So that is going to wrap it up for this exceptional food chicken stew tomato and pineapple recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
