Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana buns. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Banana Buns is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Banana Buns is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have banana buns using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Buns:
- Take 2 over ripe bananas
- Make ready 2 tablespoon sugar
- Get 1 teaspoon salt
- Take 1/2 teaspoon baking soda
- Take 1 teas spoon cumin seeds
- Take 2 tablespoons curd
- Make ready 2 cups plain flour
- Prepare oil for frying
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Instructions to make Banana Buns:
- Mash the 2 overipe bananas. Add the sugar, salt, cumin, baking soda and curd. Mix everything well.
- Add the plain flour and knead to make a soft dough. Apply oil to the dough and cover and keep the dough for fermenting for about 8-10 hours.
- Knead the dough for 1 minute and cut into small lemon size balls. Meanwhile keep oil for heating in a deep frying pan. Roll the dough in round shape.
- TIP: Keep the buns a bit thick while rolling. Don't make it to thin.
- When the oil is hot slowly slide the buns in the hot oil. FRY TILL golden brown.
- Serve with hot lentil stew. Bon Appetite!!!
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So that is going to wrap it up for this exceptional food banana buns recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!