Egg Cups
Egg Cups

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, egg cups. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Egg Cups is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Egg Cups is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook egg cups using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Cups:
  1. Take 6 eggs
  2. Take 2 tbsp milk
  3. Take 1/2 tsp garlic powder
  4. Get 1/4 tbsp onion, chopped
  5. Take 1/2 tsp paprika
  6. Take 1 dash salt
  7. Prepare 1/2 tsp black pepper
  8. Make ready 2 slice ham
  9. Take 1 cheddar cheese (just enough to sprinkle on each egg cup)
  10. Make ready 12 foil baking cups

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Instructions to make Egg Cups:
  1. Preheat oven to 450°. Place foil baking cups in a cupcake pan.
  2. Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
  3. Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
  4. Bake 8-10 minutes.
  5. Freeze leftovers to enjoy as a quick breakfast another day!

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So that’s going to wrap this up for this exceptional food egg cups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!