Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken wings with tomato and asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
A light and fresh skillet supper of penne pasta, chicken, asparagus, artichoke hearts, and sun-dried tomato is a great way to celebrate asparagus season. All Reviews for Chicken Penne with Asparagus, Sun-dried Tomatoes, and Artichoke Hearts. Today I'm eating Fried Chicken Wings, Asparagus, Baked.
Chicken Wings with Tomato and Asparagus is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Wings with Tomato and Asparagus is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken wings with tomato and asparagus using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Wings with Tomato and Asparagus:
- Make ready Chicken wings
- Get Tomato
- Take Asparagus
- Make ready Red sweet peppers
- Take Anchovies
- Make ready Salt and pepper as needed
- Prepare Balsamic Vinegar 2 to 3 tablespoons
- Prepare Black olives
Wash the chicken wings and pat dry. Mix the wings well with marinade ingredients above. Leave it in the refrigerator overnight. You can also bake in a toaster.
Steps to make Chicken Wings with Tomato and Asparagus:
- Cut off the hard part of asparagus and cut them half. Quarter the red peppers and chop the tomatoes.
- Pierce the surface of the chicken with a fork and season with salt and pepper. Let sit for a while.
- Heat olive oil in a frying pan then put in the chicken, asparagus, and red pepper in that order. Cook for 5 minutes on medium heat.
- When one side has browned, turn the chicken over. Add the tomatoes, sliced olives and chopped anchovy. Mix lightly.
- Pour on plenty of balsamic vinegar and cover with the lid. Cook for more than 10 minutes until the chicken has cooked through. Season with salt and pepper if required.
Add in the asparagus around the wings during the last five minutes. Oven-Roasted Salmon, Asparagus and New Potatoes. Line a baking sheet with parchment and set aside. Spread the chicken wings into a single layer on the baking sheet. This sheet pan chicken asparagus dinner is hearty AND healthy.
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