Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's stacked seafood chowder. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Stacked Seafood Chowder is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mike's Stacked Seafood Chowder is something which I have loved my whole life.
At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way® with onions, lettuce, tomatoes, oil, vinegar and spices.
To get started with this recipe, we have to prepare a few ingredients. You can have mike's stacked seafood chowder using 32 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Stacked Seafood Chowder:
- Prepare 8 Cups Seafood Stock [made with all shells & strained x2]
- Get ☆ [note: you may not need all of your seafood stock]
- Prepare 1/2 Cup Quality White Wine
- Make ready 2 Bay Leaves
- Take ● For The Seafood [all fine chopped & presteamed]
- Prepare ☆ [note: reserve all shells for seafood stock]
- Take 1 Cup Shreadded Snow Crab Legs [look closely for any shells]
- Get 1/2 Cup Crawdad Tails [optional but consider them]
- Get 1 LG Lobster Tail
- Get 1 Cup Shrimp
- Get 1 Cup Clams
- Take ● For The Chowder [sauté hard veggies in 4 tbsp butter]
- Prepare 2 Cups Heavy Cream
- Get 1/2 Cup Diced Celery [to be sautéd]
- Prepare 1/2 Cup Diced Vidalia Onions [to be sautéd]
- Make ready 3 Cups Diced Potatoes [parboiled]
- Get 1/4 Cup Fresh Green Onions
- Get 1 Dash Saffron Threads
- Make ready 1 tbsp Fine Minced Garlic
- Get 1/4 Cup Fresh Chopped Parsley
- Get 1/2 tsp Fresh Thyme
- Prepare 1 tsp Old Bay Seasoning
- Get 1/2 tsp White Pepper
- Make ready 1 tbsp Fresh Ground Black Pepper
- Prepare 4 tbsp Butter & 1/4 Cup AP Flour
- Take ● For The Options [to taste]
- Make ready Chopped Carrots
- Prepare Sweet Corn
- Get ● For The Sides [as needed]
- Prepare Dry Sherry [to drizzle over chowder]
- Prepare Fresh Warm Crispy French Bread
- Get Seasoned Croutons
Made with bacon, plenty of potatoes, and with just the right amount of. Tried many different combinations (including replacing calamari with lobster meat). Marilyn McAvoy: The chowder was unbelievable. People were going back for second bowls.
Instructions to make Mike's Stacked Seafood Chowder:
- Various cold seafoods pictured.
- Steamed whole crawdads pictured.
- Pull all of your crab, lobster, crawdads, clams and shrimp meat from shells and reserve all shells.
- Create your seafood stock by boiling shells, wine and bay leaves for 15 minutes on high. Make enough for 8 cups. You may not need all stock depending upon how thick or thin you'll want your chowder. Strain your stock twice in a fine mesh strainer or cheese cloth
- At the same time, parboil your potatoes for 7 to 10 minutes to soften them before adding to your chowder. It's a real time saver. Small chop.
- Again, at the same time in a seperate pan, sauté your onions and celery in butter until translucent. About 2 to 3 minutes. Then, add flour and mix well until dissolved.
- Simmer chowder for 30 minutes. Stir regularly.
- Add your seafood to your chowder in the last 5 minutes of simmering.
- Serve chowder piping hot with crispy warm French bread for dipping and seasoned croutons. Also, Sherry to drizzle over the top if desired.
- Or, crispy garlic crustinins.
- Enjoy!
I really thought about going back because it was so Cameron confirmed that he had eaten the chowder but said that he avoided a trip to the hospital by forcing himself to throw up the contaminated food. We are located in Boone, NC. Find seafood chowder stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The best seafood chowder - Discover a complete collection of Seafood chowder recipes explained step-by-step, with photos and handy cooking tips!
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