Larissa’s Fresh Tumeric And Mango Lassi (Smoothie)
Larissa’s Fresh Tumeric And Mango Lassi (Smoothie)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, larissa’s fresh tumeric and mango lassi (smoothie). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Larissa’s Fresh Tumeric And Mango Lassi (Smoothie) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Larissa’s Fresh Tumeric And Mango Lassi (Smoothie) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook larissa’s fresh tumeric and mango lassi (smoothie) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Larissa’s Fresh Tumeric And Mango Lassi (Smoothie):
  1. Make ready 1 whole mango (I used small ataulfo type but any will work)
  2. Get 1 whole lime squeezed
  3. Prepare 3-5 rounds of Fresh Tumeric Root
  4. Get 2-3 tbsps Indian style yogurt
  5. Get 1-1.5 cups almond milk enough to fill my magic bullet smoothie attachment
  6. Prepare 8 dashes or 1/2 tsp of cardamom
  7. Make ready 1 tbsp Maple syrup or any sweetener to taste
  8. Prepare 3 ice cubes
Instructions to make Larissa’s Fresh Tumeric And Mango Lassi (Smoothie):
  1. I like to keep my fresh turmeric root frozen and I cut off 3-5 rounds and add them to my magic bullet first.
  2. Add mango, lime, yogurt, ice, cardamom, maple syrup. Top with almond milk.
  3. Blend for one minute or till all ice is broken up. Enjoy!

So that’s going to wrap it up for this exceptional food larissa’s fresh tumeric and mango lassi (smoothie) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!