Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, snowy mango jelly. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Snowy Mango Jelly is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Snowy Mango Jelly is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have snowy mango jelly using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Snowy Mango Jelly:
- Take 1 sweet smallish mango (about 150-200 gr), peeled and sliced
- Prepare 7 gr agar-agar
- Take 200 ml water
- Take 4 tbsp sugar
- Take 1/4 tsp lemon juice
- Make ready 5 egg whites + 1 tbsp sugar
Steps to make Snowy Mango Jelly:
- Beat egg whites and sugar until stiff. Set aside.
- Arrange the mango slices in a mold.
- Mix agar-agar, water, and sugar. Use medium heat and stir continuously until it boils.
- Pour agar-agar mixture bit by bit to the egg whites. Add lemon juice and fold (you can also use a mixer for this) but be careful not to overmix.
- Pour into mold and wait until set. I like to cool it in the fridge before serving.
So that’s going to wrap it up with this special food snowy mango jelly recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
