Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet potato fries. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Fries is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet Potato Fries is something which I’ve loved my whole life.
This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack. Bake a batch of sweet potato fries that will please your friends and family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet potato fries using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Fries:
- Prepare Sweet potatoes
- Get 2 tbsp Olive oil
- Get 2 tbsp cornflour or plain flour
- Get 1 tbsp honey (or maple syrup)
- Take 2 sprigs rosemary
- Take Sea salt
- Make ready 2 tbsp grated Parmesan
Here's how to make sweet potato fries: the best you'll have at home! They're incredible: baked until crispy Hello, fry lovers. Meet our new favorite healthy fries: the World's Best Sweet Potato Fries! Yes, sweet potatoes are one of the powerhouse veggies.
Steps to make Sweet Potato Fries:
- Chop the sweet potatoes into chips - approx 2cm x 2cm x 6cm - but it really doesn’t matter. If they are really big they will just take longer to cook. Place on a baking tray.
- Drizzle over the oil. Shake over the flour. Add a generous twist of sea salt. Use your hands to toss the sweet potatoes to ensure they are evenly covered. Place the rosemary on top and place in the oven for 20min at 210c.
- Remove from the oven and turn the sweet potatoes over. Drizzle over the honey and return to the oven for another 10 minutes.
- Remove from the oven and add the Parmesan. Return to the oven for another 10mins, or until cooked and starting to colour - the honey will have started to caramelise to create a sticky texture. As soon as this happens they are done, don’t leave them too long or they will burn. Remove the rosemary stalks (the rosemary leaves will remain on the chips) and enjoy!
They pack tons of great nutrition, plus Slice up your sweet potato into finger-sized fries. They don't have to be perfect, but try to keep the. Repeat with rest of the potatoes. But sweet potato fries deserve better. They have all the potential to be as shatteringly crispy as any regular fry, with all the extra flavor and sweetness we've come to love in sweet potatoes.
So that is going to wrap this up for this special food sweet potato fries recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
