Linguine with Mussels
Linguine with Mussels

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, linguine with mussels. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make Linguine with Mussels. Drunken Mussels Recipe - Mussels Steamed in a Garlic, Lemon & Wine Broth Linguine with Clams This Linguine with Mussels Recipe is amazing.

Linguine with Mussels is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Linguine with Mussels is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have linguine with mussels using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Linguine with Mussels:
  1. Take 1 lb Organic Linguine (Aldi brand)
  2. Make ready 3 lbs Mussels in Tomato Garlic Sauce (Aldi)
  3. Take 2 tsp olive oil
  4. Get 1 tsp salt
  5. Prepare 1 cup pasta water
  6. Make ready 1 cup grated parmesan cheese
  7. Make ready hot pepper flakes (optional)

In the same liquid steam shrimp until just barely done. Meanwhile, cook linguine to the desired doneness. Remove shells from mussels and shrimp, and mix with the sauce. Mussels Mariniere with Linguine. this link is to an external site that may or may not meet accessibility.

Instructions to make Linguine with Mussels:
  1. Empty contents of the 3 pouches into a large skillet and cover. Heat on high for 5 minutes. Reduce heat and simmer for 5 minutes, stirring occasionally.
  2. Once mussels are cooked take shells off the mussels and discard mussel shells. Keep mussels and the sauce in the skillet. Keep on low heat till the linguine is done cooking.
  3. In a large pot add water, olive oil, salt to a boil. Add the linguine to the boiling water and cook till al dente 6-8 minutes.
  4. Once the linguine is almost done scoop 1 cup of the seasoned water out of pot and set aside.
  5. Drain linguine.
  6. Add the cooked linguine and seasoned water to the skillet with mussels. Mix well for 1 minute until the linguine soaks up some of the sauce.
  7. Add parmesan cheese and hot pepper flakes (optional).
  8. Enjoy!!

This Linguine With Mussels Recipe Is Your New Go-To for a Dinner Party on the Cheap. INGREDIENTS Linguine with Mussels recipe: Try this Linguine with Mussels recipe, or contribute your own. Fresh mussels are simmered in a flavour packed sauce creates the perfect pasta dinner in this fabulous recipe. A deliciously simple recipe, taking cooked linguine and topping them with freshly cooked mussels and melted butter. A perfect, yet light meal when served with a side salad.

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