POTATO FRITTER / PERKEDEL
POTATO FRITTER / PERKEDEL

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato fritter / perkedel. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

POTATO FRITTER / PERKEDEL is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. POTATO FRITTER / PERKEDEL is something which I’ve loved my entire life.

Today we are making an Indonesian recipe made from potatoes! This dish is called Perkedel Kentang. It is similar to a potato fritter but without.

To get started with this recipe, we must prepare a few components. You can cook potato fritter / perkedel using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make POTATO FRITTER / PERKEDEL:
  1. Get 5 potatoes
  2. Get Fried onion
  3. Prepare 1 tsp coriander
  4. Prepare 3 cloves garlic
  5. Get Green onion
  6. Get Salt
  7. Prepare Pepper

Indonesian perkedel has more potatoes than meat. Perkedel kentang or also known as bergedil or begedil in Singapore and Malaysia is a popular Indonesian side dish that is great to be eaten alone as. Crispy Indonesian corn fritters, known as Perkedel Jagung or Bakwan Jagung. It's the perfect summer snack that tastes delicious and can be made with fresh, frozen or canned corn kernels.

Steps to make POTATO FRITTER / PERKEDEL:
  1. Diced the potatoes and fry until golden brown
  2. While we wait potato fried prepare seasonings paste
  3. When potatoes fried, mashed it
  4. Minced green onion mix with mashed potato add salt and pepper.
  5. Before we fry, dip it into egh yolk

These could probably be made with leftover mashed potatoes as well. Begedil / Perkedel (Fried Potato Patty with Fish) is a recipe I The Perkedel dish she prepared must have been super, super good because it remains etched in my. Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese.

So that’s going to wrap this up for this special food potato fritter / perkedel recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!