Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corned beef & potato pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Corned beef is a popular meat for St. Patrick's Day meals and comforting boiled dinners, but don't wait for spring to enjoy the flavorful meat. The most common cuts of corned beef are the brisket.
Corned beef & potato pie is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Corned beef & potato pie is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook corned beef & potato pie using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Corned beef & potato pie:
- Prepare For filling
- Make ready 2 just roll shortcrust pastry
- Take 1 tin corned beef
- Get 5 medium potatoes
- Make ready 1 copied onion
- Make ready 1 spring onion
- Get Handful chopped coriander
- Take 1 tbsp butter
- Take 1-2 tsp cayenne pepper
This is my great grandmothers recipe from Ireland. This was served with both Irish soda bread and corn. Serve with corned beef sliced across the grain. How to Cook Corned Beef in the Pressure Cooker?
Steps to make Corned beef & potato pie:
- Preheat oven to 200⁰C
- Line a greased pie dish with 1 pastry. Blind bake for 15 mins. Once baked set aside to cool.
- Filling: Boil potatoes and onions till soft. Strain and man. Add butter, corned beef, spring onions and coriander and mix well. Leave to cool slightly.
- Add the filling to the pie dish and spread evenly. Cover with second pastry and pinch edges. Brush with beaten egg.
- Bake oven for 15 minutes or till golden brown.
- Serve hot or cold.
- Enjoy…
I think the term pressure cooker brings back bad memories or scary stories of exploding kitchen pots. The best corned beef is cured at home, using a spice mix tailor-made to your taste, and cooked at a When most people cook corned beef brisket, what do they do? They just chuck it in a pot with a. Corned Beef is made from the Brisket Flat Half that has been salt-cured in a brine. However, corned beef is not just a St.
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