Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango dessert. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Dessert is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mango Dessert is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mango dessert using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mango Dessert:
- Prepare 1 pack agar-agar
- Prepare 250 ml fresh mango juice
- Take 100 ml water
- Prepare 1 tbsp sugar (adjust to your liking)
- Make ready 2 cups nata de coco
- Get 1 ripe mango, peeled and diced
- Prepare 2 cups cream (regular milk works fine as well)
- Make ready 1/4 cup condensed milk
- Take Ice
Instructions to make Mango Dessert:
- Combine agar-agar, fresh mango juice, water, and sugar in a pan. Use low heat and cook until they are well combined. Pour in mold and wait until it is firm. Cut it into cubes.
- Combine cubed mango jelly with the rest of the ingredients.
So that’s going to wrap this up with this special food mango dessert recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
