Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, noodles in canned mackerel tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Noodles in Canned Mackerel Tomato Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Noodles in Canned Mackerel Tomato Sauce is something that I have loved my whole life. They are nice and they look fantastic.
A wide variety of canned mackerel in tomato sauce options are available to you, such as variety, style. Please Don't forget to LIKE and SUBSCRIBE to my Channel for more Street food,Thai food,Thai desert and many more Videos about food from other country as. Vind stockafbeeldingen in HD voor Noodles Mackerel Tomato Sauce On Wooden en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
To get started with this recipe, we have to first prepare a few components. You can cook noodles in canned mackerel tomato sauce using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Noodles in Canned Mackerel Tomato Sauce:
- Prepare 2-3 pieces dried noodles
- Prepare 1 big can of Mackerel in tomato sauce
- Take 1 big can of water (or 1 1/2 - 2)
- Get (Measured Using Mackerel can/tin)
- Prepare 1 big brown onion - thinly sliced
- Take 1 tbsp finely chopped garlic
- Get 1 tsp chili flakes/chili powder (optional - adjust spiciness)
- Get 1 tbsp tomato ketchup (optional)
- Prepare To taste - chicken seasoning powder
- Take To taste - ground pepper
- Take Note:
- Get We sometimes top this noodle with chopped oriental coriander
Photo "Soup of canned mackerel in tomato sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The sauce can be prepared a couple of hours in advance. Combine the green beans with the tomato sauce and transfer to a large roasting dish. To make your tomato and egg noodles more attractive, you can set the celery leaves on one side and ladle the sauce on the other side.
Steps to make Noodles in Canned Mackerel Tomato Sauce:
- Prepare ingredients - chopped garlic. Slice onion.
- Heat wok & heat 3 tbsp (or more) of cooking oil. Sauté garlic & brown onion until translucent. Stir in chili flake/chili powder if using then add a can of mackerel in tomato sauce. Add enough water (1 1/2 cans of water so its slightly soupy), chicken seasoning powder, ground pepper & stir to mix before putting in dried noodles. Let it soften. Once soften, taste & adjust seasonings accordingly.
- Serve warm.
Your colorful, delicious and nutritious noodles with tomato egg sauce is now ready to be served. I talk about canning tomato sauce a lot here at Grow a Good Life, especially this year as I faced the challenge of preserving a bumper crop. Follow a Safe Canning Recipe: If you are canning tomato sauce, is important to use recipes that are formulated and tested for safe home canning. Zucchini noodles tossed in spicy tomato sauce with fresh basil are light and healthy with bold, fresh flavor. Stir in undrained tomatoes until well combined; bring to a boil.
So that’s going to wrap it up for this exceptional food noodles in canned mackerel tomato sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
