Fried mackerel fish
Fried mackerel fish

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, fried mackerel fish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried mackerel fish is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fried mackerel fish is something that I have loved my entire life.

How to fry a very tasty mackerel and tilapia fish: cooking in the. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried mackerel fish using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried mackerel fish:
  1. Prepare Vegetable oil
  2. Take Salt
  3. Take Mackerel fish
  4. Make ready Star
  5. Take Onion
  6. Prepare Thyme
  7. Prepare Curry

Once the pan is smoking hot, add the mackerel to the frying pan, skin-side down. Fried appetizing mackerel, a slice of lemon and yellow potatoes lie on a white plate, standing on a wooden table. Mackerel is an important food fish that is consumed worldwide. The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning.

Instructions to make Fried mackerel fish:
  1. Cut and steam the fish with onion,salt,star cubes,thyme,curry for 5minutes
  2. Heat up vegetable oil and fry the fish.

Indian Mackerel/Bangda Fry. [Photograph: Prasanna Sankhe]. Basic Indian fried fish is very simple to make and totally delicious. There are variations from region to region, but one I personally enjoy is. Pan frying is a quick method of cooking mackerel that requires little preparation. Make mackerel in the oven by baking it.

So that is going to wrap it up for this special food fried mackerel fish recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!