Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smoked mackerel curry stew with scent leaf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish Bun Recipe - Sri Lankan ( Mini fish buns)Celebrating Flavors. Smoked mackerel pâté choux with green pineapple chutney. Cooking smoked mackerel is a simple process.
Smoked mackerel curry stew with scent leaf is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Smoked mackerel curry stew with scent leaf is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have smoked mackerel curry stew with scent leaf using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked mackerel curry stew with scent leaf:
- Make ready Fresh tomatoes
- Get fresh peppers
- Get 3 big onions
- Get smoked mackerel fish
- Take curry powder
- Prepare scent leaves
- Get Veg oil
- Make ready knorr cubes
- Get to taste salt
Quick and delicious Smoked Mackerel Pate recipe - this healthy snack or starter recipe is so easy to make! Swap in smoked haddock for mackerel, baked whilst the lentils arc cooking. Swap the lentils for a mixture of basmati rice and lentils, or just rice. Find brilliant recipe ideas and cooking tips at Gousto.
Instructions to make Smoked mackerel curry stew with scent leaf:
- Wash your tomatoes, fresh peppers and 2 onions and blend roughly,wash your fish & set aside, diced the remaining one onion & set aside.
- Put your veg oil in the pot and put it on fire, allow it to get hot then add your diced onion and fry, add your blended tomatoes(don't stir) allow the water to get dried but not burnt,
- After the tomatoes has dried up stir, add your seasoning cubes, curry and salt,add little water and stir,
- Finally add your smoked fish allow to boil for 5mins,add your scent leaves & bring down after 2mins and turn off the heat
For this speedy kedgeree, you'll toss rice with cherry tomatoes, green beans, smoked mackerel with warming curry spices. Garlic, green chili pepper, hot pepper paste, kimchi, mackerel, onion, potato, saury, water. How to make Nigerian tomato Stew With Scent Leaves. Add preserved tomato in hot oil. This tomato was blended with onion, tatashe, pepper, garlic and ginger Allow beef to boil and cook in tomato stew.
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