Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, curry mackerel don. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In a saucepan, melt butter and sauté onion. Mix in flour, curry powder, salt and pepper. Gradually add the saved liquid and milk.
Curry Mackerel Don is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Curry Mackerel Don is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have curry mackerel don using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Mackerel Don:
- Prepare Canned Mackerel in Brine *about 120g
- Take Onion *thinly sliced
- Prepare Garlic *finely chopped
- Get Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required
- Take Oil
- Take Salt
- Get Curry Powder
- Make ready Sake OR Water
- Take Soy Sauce
- Get serving Freshly Cooked Rice
Find mackerel curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. He is best known for starring as Craig's sex-crazed Uncle Elroy Jones in Next Friday and Friday After Next and for his. Typical Goan masala makes this mackerel curry absolutely irresistible.
Instructions to make Curry Mackerel Don:
- Drain the Canned Mackerel and remove the brine.
- Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder.
- Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined.
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture.
Ingredients for Goan Mackerel Curry Recipe. Rich red curry sauce with tasty mackerel. Mackerel in Red Curry Sauce - "Choo Chee". Saman curry or Sardine curry as we Sri Lankans call it commonly is a tinned fish curry. Mostly we use canned Mackerel for this curry.
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