Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and simple mackerel sukiyaki. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy and Simple Mackerel Sukiyaki is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy and Simple Mackerel Sukiyaki is something that I have loved my whole life.
This popular beef Sukiyaki is a family recipe. Easy to follow tutorial with authentic and common ingredients. Sukiyaki is a common dish in Japan often used.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy and simple mackerel sukiyaki using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy and Simple Mackerel Sukiyaki:
- Take 1 Mackerel
- Make ready 1 Onion
- Get 3/4 Carrot
- Get 4 Green peppers
- Get 1 block Tofu
- Make ready 1/4 Scallion
- Prepare 1 piece Ginger
- Make ready Dashi stock
- Get 1 Kombu
- Take 2 1/2 cup Water
- Prepare 2 tbsp Sake
- Prepare 1 1/2 tbsp Sugar
- Get 2 tbsp Soy sauce
Hot Pot (Sukiyaki) for One made with thinly sliced beef and assorted vegetables cooked or Sukiyaki is usually cooked in a shallow cast iron pot over a portable gas stove at the dinning table. The soy based broth for sukiyaki is very easy to make. Simply combine mirin (Japanese sweet cooking wine). Sukiyaki is one of my favorite comfort foods and is the perfect way to stay warm on a cold winter night.
Steps to make Easy and Simple Mackerel Sukiyaki:
- Buy halved mackerel fillets, cut each half into three, and blanch in hot water.
- Finely slice the carrot, green peppers, onion and green onion. Grate the ginger.
- When the konbu seaweed has softened, put all the ingredients in and turn the heat on.
- Simmer over a medium heat until the cooking sauce thickens. And it's done.
Even better is how good it tastes. How easy it is to make at home! Join me later today as I cook it with you live! Hope to see you in my kitchen! chrony custom metrics plugin for mackerel.io agent - sukiyaki/mackerel-plugin-chrony. sukiyaki/mackerel-plugin-chrony. Saba (mackerel) is widely caught in the sea near Japan.
So that is going to wrap it up for this exceptional food easy and simple mackerel sukiyaki recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
