Baked Haddock
Baked Haddock

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked haddock. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Haddock (or other white fish) is lightly breaded and baked. There's a popular restaurant back home in Boston whose website lists this same recipe for their Baked Haddock. Pat haddock dry; arrange in prepared baking dish.

Baked Haddock is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Haddock is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked haddock using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Haddock:
  1. Make ready 3/4 cup Milk
  2. Take 2 tsp Salt
  3. Take 3/4 cup Bread crumbs
  4. Make ready 1/4 cup Grated Parmesan Cheese
  5. Prepare 4 Haddock fillets
  6. Prepare 1/4 cup Melted Butter
  7. Take 1/4 tsp Paprika
  8. Make ready 1/4 cup Olive oil

Simple and delicious baked haddock fillets drizzled with brown butter. Brown butter takes any piece of white fish from good to gourmet! This Baked Haddock is light and crispy with a sweet and mild flavor. This baked haddock is one of my all-time favorite recipes!

Instructions to make Baked Haddock:
  1. Preheat oven to 500°F
  2. In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
  3. Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.

Use all your knife skills to make this baked haddock with chopped onions and herbs. This recipe is really simple to put together and the chopped onions and dill add a great flavor to the haddock. Marcus Wareing's baked haddock recipe is the perfect midweek fish supper: pop in the oven and get on with other things. Baked haddock with lentils and mascarpone. Baked Haddock with roasted tomatoes, fennel and shallots- a simple, easy, healthy one-pot meal that can be Here's an easy delicious recipe for Baked Haddock with Roasted Tomatoes and Fennel.

So that’s going to wrap it up for this special food baked haddock recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!