Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, paleo baked fish fingers - kid friendly. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
In a nutshell, choosing a paleo diet means adopting the types of foods our "cave men" ancestors ate. These foods are fruits, vegetables, meats and fish and avoiding processed and refined foods. We've found some of the most delicious and kid-friendly paleo recipes out there, to keep you and your family on track.
Paleo baked fish fingers - kid friendly is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Paleo baked fish fingers - kid friendly is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have paleo baked fish fingers - kid friendly using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paleo baked fish fingers - kid friendly:
- Prepare 400 g white fish, such as cod or haddock
- Prepare 6 heaped table spoons ground almonds
- Get 1 tbs turmeric
- Prepare 1-2 eggs (for coating)
- Get To taste salt
In a bowl, whisk together mayonnaise, eggs and salt until smooth. Fish sticks or fish fingers are one of those foods that are unanimously loved. Who doesn't like a good serving of fish stick/fingers with a delicious homemade tartar sauce? Today's recipe is a remake of the British born dish, except, we are making keto and paleo friendly.
Instructions to make Paleo baked fish fingers - kid friendly:
- Cut the fish in chunks. Mix ground almonds, turmeric and salt. Beat eggs in a bowl. Lay out some coating mix on a plate or another flat surface.
- Coat the fish in the egg, and then in the mixture, making sure fish is fully covered.
- Lay coated pieces on a baking tray.
- Pre-heat the oven to 200C / 350F / gas mark 6. Bake the fish uncovered until the fish lets out liquid, and the liquid completely evaporates and the coating is crisp - approximately 25 min.
- Serve with Tatar sauce, mayo, sour cream or guacamole and some green leaves or along side fried potatoes for the little ones.
These tried and true baked fish recipes take out all the guesswork - and most of that fishy funk, too. Get perfectly flaked cod, crispy "fried" fish sticks or lovely glazed salmon with these quick and easy recipes. Bonus: you can bake most of these dishes in tin foil, making clean-up a snap! Fight inflammation and create easy, healthy meals! One dish baked fish with veggies is a paleo friendly, gluten-free dinner.
So that is going to wrap this up with this exceptional food paleo baked fish fingers - kid friendly recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
