Trio Caramel-Milk Pudding
Trio Caramel-Milk Pudding

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, trio caramel-milk pudding. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Trio Caramel-Milk Pudding is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Trio Caramel-Milk Pudding is something that I have loved my whole life.

Trio Caramel-Milk Pudding. milk, custard powder with Almonds, water, corn flour, Hershey's Caramel Syrup, caramel pudding mix (left in pan), (little less) milk, corn flour Dorcas Elizabeth. Only Three Ingredients - Tastes yummy, the caramel gives a coffee flavor added to the custard flavor. The new trio consists of the Shaken Caramel Custard & Espresso (AKA an iced Caramel Flan Latte), the Pudding & Caramel Frappuccino (AKA a Caramel Flan Frappuccino), and the Bitter Caramel Macchiato.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook trio caramel-milk pudding using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Trio Caramel-Milk Pudding:
  1. Take 1 st layer Milk Pudding
  2. Prepare 1/2 cup milk
  3. Prepare 2 tbsp custard powder with Almonds
  4. Make ready 2 and layer Caramel Pudding
  5. Prepare 1/4 cup water
  6. Prepare 2 tsp corn flour
  7. Get 1/4 cup Hershey's Caramel Syrup
  8. Make ready 3 rd layer Caramel Milk Pudding
  9. Take 3 tsp caramel pudding mix (left in pan)
  10. Make ready 1/4 cup (little less) milk
  11. Prepare 1 tsp corn flour
  12. Prepare 1 tsp glucose syrup

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Steps to make Trio Caramel-Milk Pudding:
  1. For 1st Layer: Take a pan add milk, custard powder. Mix it well. Get it boil on low flame. Till it get thicken.
  2. In a katori place the serving glass cross and pour the milk pudding in it. To get set put it in refrigerator for 1/2 hr.
  3. 2nd layer (after 1/2 hr):. In a pan add water, corn flour. Stir it well. Put it on low flame. Let it cook till it get transparent.
  4. Now add caramel syrup. Mix it well and cook till it get thicken. Off the flame and get it on room temperature. Now pour the mix on 1st layer. Get 3 tsp caramel mix remain in the pan. And Again put the glass in a katori. Slightly crossed. So will get the third layer space. Place it in refrigerator for 1/2 hr.
  5. In the remaining caramel mix add milk, corn flour, glucose syrup/ sugar. Mix it well and keep a side. Wait to get second layer get set. After 1/2 hr mix it well and keep on low flame.
  6. Keep on stirring and get it Thicker. Now take out the glass put it straight. Pour the third layer.
  7. Pour properly and get it levelled. Put it again in refrigerator to get third layer set for 1/2 hr. Once set it ready to serve. Garnish with walnut And serve chilled. Enjoyyyyyyyyyyyy the trio flavour it's amazing 👌

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So that is going to wrap this up with this exceptional food trio caramel-milk pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!