Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango crescent. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mango Crescent is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango Crescent is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mango crescent using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Crescent:
- Make ready 1/2 Cup sugar
- Prepare 3 Tbsp Butter
- Prepare 1-2 Whole mangos chopped
- Make ready 1 Pillsbury Cresecent
- Get 1/4 Cup Powdered sugar for topping
- Make ready 2-3 Mint leaves
- Take 1 egg white. no yolk
Steps to make Mango Crescent:
- Preheat oven to 325. - Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
- Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
- Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
- Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
- Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.
So that is going to wrap this up with this exceptional food mango crescent recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
