Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, melody white chocolate rose flower. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Melody white chocolate Rose flower is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Melody white chocolate Rose flower is something which I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook melody white chocolate rose flower using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Melody white chocolate Rose flower:
- Take 500 gram White chocolate
- Take 250 gram glucose syurp
- Get Gel colours optional
- Prepare Plastic lined sheet tray
- Make ready Double boiler
- Make ready Silicon spatula
- Make ready Flower cutter
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Steps to make Melody white chocolate Rose flower:
- Sub se pehlay double boiler main lay
- Double boiler main do pan lay aik oper or aik nechay rakey nechay waley boiler mein pani dal kar rakh lay
- Oper waley pan main pani nahi jana chahiye
- Jub nechay walay pan main pani boil hona strat ho tu is main White chocolate dal dain
- Chocolate achi wali honi chahiey
- Phir jub chocolate melt ho jaeiy tu is main corn syrup dal day is ko spatula se hilatey jana hai ke achi trha mix ho jaiey
- Phir agar colours dalnay hai who aap apni marzi se dal sakti hoon
- Is ke baad aik tray main plastic sheet becha day is ke oper chocolate dal day
- Phir is ko fold karey or room tempera per aik do ghantey set honey rakh day
- Is ke baad is ko nikal kar dougb kar trha beel lay
- Phir cutter se Rose ki patiya kaat lay
- Phir pehlay ko dosary se jortey jaey
- Phir is ko kisi cake cup cake ya kisi bhi sweet dish pey decorate karey
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