Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sohan halwa. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sohan halwa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Sohan halwa is something that I have loved my whole life. They’re fine and they look fantastic.
Best multani sohan halwa with original recipes - pakistani street food in multan. Sohan Halwa Recipe, Learn how to make Sohan Halwa (absolutely delicious recipe of Sohan Halwa ingredients and cooking method) About Sohan How to make Sohan Halwa. Multani Sohan Halwa - One Platform for all Multani vendors.
To begin with this recipe, we must prepare a few ingredients. You can cook sohan halwa using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sohan halwa:
- Prepare 2 kg milk
- Make ready 1/2 cup plain flour
- Prepare 1 cup sugar
- Prepare ghee 1 1/2 cup (clarified butter) walnuts 1/2 cup (sliced)
- Prepare almonds 1/2 cup (sliced)
- Get citric acid 1 tsp (mix it with 1 cup of water
- Take 3 tbs vinegar
- Get liquid glucose 4 tbs )
- Prepare 1/2 tsp green cardamom powder
- Get 2 tbs unsweetend coco powder
Place the sohan halwa on greased tray and cut into desired shapes and. See: Sohan Halwa a gift of saints' city. Legend has it that Sohan Halwah was prepared for the first time by a Hindu confectioner named 'Sohan'. The story is that this one time Sohan purchased some milk.
Instructions to make Sohan halwa:
- in a pan add the milk and bring it to a boil. - * once boiled add the citric acid and water mix in the milk, turn off the flame and cover it for a few min till the milk separat.
- Once the milk separats then cook on high flame till the water drys. - * while drying the water add the coco powder, green cardamom powder mix well.
- When 1 cup of water is left close the flame and add sugar, vinegar, plain flour & half of the clarified butter mix well, and on the flame low to medium and keep stirring.
- While stirring keep adding the remaining clarified butter 1 tbs at a time, till the clarified butter comes on the surface.
- Once the butter comes on the surface add the nuts mix well and add the liquid glucose mix well (make sure they is no water in it completely dry) - serve.
Sohan Halwa - Looking for a healthier dessert? Give your cooking a twist by making Sohan Halwa at home to surprise your family. Sohan Halwa or Multani Sohan Halwa is a traditional dessert in India and Pakistan, which is a variety of dense, sweet confection or halwa and believed to be Persian in origin. In India Ghantewala Halwai is popular for Sohan Halwa since the Mughal era. Home » KhanaKhazana » Sohan Halwa.
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