Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, apple candy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Candy apples are a classic fall dessert that family and friends are sure to love. Use your apple-picking haul to make the ultimate Halloween treat, complete with a sticky-sweet caramel coating. Save Pin Print Juicy, crisp apples.
Apple Candy is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Apple Candy is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have apple candy using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple Candy:
- Make ready 3 Green Apples
- Prepare 1 Cup Sugar
- Make ready 1/2 Cup glucose
- Make ready 1 teaspoon Strawberry flavour
- Get 1 teaspoon Red Food colour
- Get 1/2 Cup water
- Get Skewers
This particular recipe calls for minimal ingredients, but one piece of required. Apples often come with a waxy coating, which will prevent the candy from sticking to the surface. For candy apples, you'll be cooking the mixture until it reaches the soft-crack stage. To ensure it reaches the proper consistency, avoid stirring the mixture once it begins to boil.
Instructions to make Apple Candy:
- Some of the Requirements ingredients
- Apples have waxs so we need to wash them the Right way, Add to Cup of hot water in a bowl add 1 spoon of White Veniger Put ur apples in for good 5 minute and remove clean with a Clean Towel and keep in a freezer for 10 minute and we are done then Add skewers on top and keep them on a Parchment peper
- In a Pot add ur Sugar + glucose+ water + Flavour + and the Red Food Colour on ur gas and put to boil in low heat for good 20 minute
- Off the gas and keep it to Cool for 3min then Put in ur apple on stick and roll then remove and keep on parchment paper to dry for 5min
- Add some sprinkles of choice to Garnish
- After 5 min it done anand sweet U lalaπππππ
- Plate and Walaaaaa it was suparb the flavour and sweetness + the juiciness of the apple is just superb
Once the coating has reached the proper temperature, remove the pan from the heat. Pour the sugar mixture into two bowls. Contact Info Apple Candy Company P. If you are not serving and eating your candy apples right away, they can be stored in airtight container in the refrigerator for up to three days. From Snow White to Twilight, the apple is an undeniable symbol of enchantment, magic, knowledge, and mystery.
So that’s going to wrap it up for this special food apple candy recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!