Swiss roll
Swiss roll

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, swiss roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear. This Chocolate Swiss Roll is a rich, chocolaty and decadent dessert, a rewarding treat for chocolate lovers.

Swiss roll is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Swiss roll is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook swiss roll using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Swiss roll:
  1. Take 200 gms Britannia glucose biscuit
  2. Take 4 tbsp Sugar
  3. Take 2 tbsp Cocoa powder
  4. Take 1 tsp Coffee powder
  5. Prepare 2 tbsp Milk
  6. Get 1 tbsp Butter
  7. Take 100 gms Cottage cheese paneer

The ultimate nostalgic treat, make your own Swiss roll sponge with fruity strawberry jam filling. Matcha Swiss Roll With Lemon Mascarpone Whipped Cream FillingCooking LSL. Swiss Roll Recipe With Cream Cheese Filling, Strawberries And White Chocolate Ganachefood scene. A nod to the classic childhood favorite, this chocolate cake roll combines light sponge cake with sweet vanilla whipped cream and chocolate ganache!

Instructions to make Swiss roll:
  1. Take a blender add biscuit,2 tbsp sugar,cocoa powder,coffee powder and blend to make a powder.
  2. Add milk and butter in the biscuit powder and make a soft dough.
  3. Take a large bowl add paneer and sugar and mix well.
  4. Grease the plastic sheet and roll the biscuit dough and on the top spread the paneer mixture and roll it tightly
  5. Wrap in the plastic sheet and keep in the fridge for an hour.
  6. Cut the pieces and serve.

Collection by Richard Tung Yee Hoong. SUPER strawberry swissroll cheesecake — Steemit. If you like me you love strawberries, cheesecake and Swiss rolls. Add Swiss roll to one of your lists below, or create a new one. Our easy chocolate Swiss roll recipe is a classic!

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