Fruit cake
Fruit cake

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, fruit cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fruit cake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fruit cake is something which I have loved my entire life. They’re nice and they look fantastic.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

To get started with this particular recipe, we must prepare a few components. You can have fruit cake using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fruit cake:
  1. Get 650 g flour
  2. Take 3 cps sugar
  3. Take 3 margarine
  4. Prepare 15 eggs
  5. Take 6 spns dried fruits
  6. Take 6 tblspn baking powder
  7. Take 3 spns Vanilla flavor
  8. Get 1 medium nutmeg
  9. Make ready 1 kg icing sugar
  10. Get Squadron
  11. Prepare 2 spns gelatin
  12. Take 2 spns CMC
  13. Make ready 2 spns glucose
  14. Prepare 2 spns glycerin
  15. Make ready Water

Boiled Fruit Cake (Thermomix Method Included) - Mother Hubbard's Cupboard. I have a confession, I HATE PEEL and I HATE GLACE' CHERRIES. I know it is terrible… actually I don't mind peel, just not. Get the recipe from Rock Recipes.

Steps to make Fruit cake:
  1. Cream margarine and sugar till its fluffy.
  2. Whisk eggs to fume, sieve flour,nutmeg,baking powder,soak fruits in squadron.
  3. Add one portion of egg fume to the cream,add flour mixture and fold gently continue till the flour and egg is exhausted.
  4. Add fruits and flavor and continue to fold.
  5. Grease pan and dust with flour. Bake in a preheated oven of 360 degree for 1hour 30 minutes.
  6. Fondant icing;Seive icing sugar into a clean bowl and add CMC
  7. Measure 20 spoons of hot water add to it gelatin turn till its completely dissolved.
  8. Add glucose to the gelatin and dissolved completely too.
  9. Pour hot water mixture and glycerin to the icing sugar knead till its even and soft.
  10. Prepare cake board, mount cake on board and grease cake with margarine.
  11. Knead plain icing sugar to a thin sheath and cover the cake. Divide the remaining into two portions add pink color to one part and electric green to the second part.
  12. Form a dress with pink color and a bow tie with green place on cake as desired.
  13. Finally form round balls and place round the base of the cake.

Find fruit cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Take several days to make your cake or cakes. prepare the nuts and fruits, pour the liquor to be used over them, and let the mixture stand well covered for two or three days. From traditional fruit cakes to a boiled fruit cake and more, we have loads of tried and tested recipes to choose from. Perfect for everything from afternoon tea to a snack.

So that is going to wrap it up with this exceptional food fruit cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!