Trigona from Panorama
Trigona from Panorama

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, trigona from panorama. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Trigona from Panorama is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Trigona from Panorama is something that I have loved my whole life.

The Thessalonians, especially on Sundays, go uphill in Panorama (northern suburb of Thessaloniki) to. I bought the famous trigona made here at a coleague recommandation and I can say that is the best in Panorama. Trigona, which mean triangles in Greek, is a regional speciality from the district of Thessaloniki, Panorama where they get their name from.

To begin with this particular recipe, we must prepare a few components. You can cook trigona from panorama using 9 ingredients and 24 steps. Here is how you can achieve it.

The ingredients needed to make Trigona from Panorama:
  1. Prepare 1/2 kg filo pastry
  2. Make ready butter for brushing
  3. Take Syrup
  4. Take 1 1/2 cups sugar
  5. Make ready 1 cup water
  6. Prepare 2 tbsp glucose syrup
  7. Take 1 tbsp lemon juice
  8. Take 1 dose pastry cream
  9. Get ground pistachios

Photo "Closeup of Trigona Panoramatos, a traditional greek dessert filled with cream." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. To link panoramas, use panorama.link( other_panorama, new THREE. ImagePanorama( 'asset/equirectangular.jpg' ); const viewer = new. Trigona Panoramatos - Gefüllte Filoteigdreiecke - eine Spezialität aus Thessaloniki.

Steps to make Trigona from Panorama:
  1. Bring everything that you are going to use on your worktop
  2. As well as the butter.
  3. Spread out the filo pastry with its short side facing you.
  4. Cut each filo sheet vertically in the middle and brush 1/2 of each with butter.
  5. Fold the other half exactly on top
  6. So that you have a long strip.
  7. Brush all of it well with butter.
  8. Start folding into a triangle as shown in the photo.
  9. Carry on by folding the ends, softly, without pressing the filo down,
  10. In order to create a triangle.
  11. Make sure that the ends fall exactly on the part of the piece that's at the bottom.
  12. Make minor corrections if something is left out of place.
  13. Continue by folding until you finish.
  14. If there is anything that sticks out, brush the edges with a little water and fold softly, forming the triangle.
  15. Carry on with the rest of the filo sheets in the same way and spread them out in a baking tray, after having brushed them well with butter on all sides.
  16. Bake in the oven at 220°C at first until they puff and then lower to 200°C until they get golden brown. Take care, they burn easily.
  17. When they cool, take a triangle and make a deep opening at one end.
  18. Do the same with all triangles, carefully, making sure that you don't ruin its shape.
  19. Meanwhile, place all the ingredients for the syrup to boil for 5 minutes.
  20. Turn the heat off and dip the triangles in the hot syrup, tuning them carefully on all sides so that they absorb it well.
  21. Place them back in the baking tray and pour what syrup is left on top. Set them aside overnight to absorb it.
  22. On the next day, fill a pastry bag with pastry cream and fill the triangles carefully so that they don't break. Stack them carefully on a platter or a baking tray so that they don't get messy.
  23. If you like you can decorate the top side of the opening with whipped cream, sprinkle with pistachios or almonds, whatever you fancy.
  24. They are ready for enjoyng!!! Good luck.

Eine Bewertung und für mega befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Trigona panoramatos - τρίγωνα πανοράματος updated their cover photo. Hotel Panorama ponúka kombináciu skvelej polohy, komfortných izieb, krásneho prostredia a panoramatických výhľadov na okolitú prírodu. Il n'y a pas encore assez de notes sur la nourriture, le service, le rapport qualité-prix ou l'ambiance pour Trigona Panoramatos Giannis, Grèce.

So that’s going to wrap it up for this exceptional food trigona from panorama recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!