Beetroot Halwa
Beetroot Halwa

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, beetroot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

Beetroot Halwa is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Beetroot Halwa is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have beetroot halwa using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beetroot Halwa:
  1. Take 2 big size beetroots
  2. Take 2 cup fresh fullcream milk
  3. Make ready 1 cup fresh cream or malai
  4. Take 3/4 cup sugar
  5. Take 4 tb sp pure ghee
  6. Make ready 2 tb sp milk powder
  7. Prepare 1/2 fresh coconut grated
  8. Prepare 2 tb sp magaj
  9. Prepare 4 cardamom's
  10. Prepare 8-10 almonds
  11. Prepare 8-10 pistachio
  12. Make ready 8-10 cashew nuts
  13. Get 15 raisins

Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.

Steps to make Beetroot Halwa:
  1. Wash peel and grate beetroot.
  2. Grind grated beetroot in a mixer.
  3. Now add 2 tb sp ghee in a wok add beetroot and roast it till it gets thick and all its water gets dried. Add malai and mix it very well.
  4. Add 2 cups milk and keep stirring on low flame till milk gets absorb in beetroot. Keep stirring in between. It may take 15 minutes. When mixture gets thick add grated coconut, green cardamoms and sugar and again mix.
  5. Add remaining ghee and milk powder and mix and stir till ghee starts leaving the mixture. Add chopped dry fruits, magaj and mix. When ghee start leaving pan switch off the flame.
  6. The nutritious and healthy beetroot halwa is ready to serve.

Even those who hate beetroots will love this delicious halwa. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Have you ever tried beetroot halwa recipe? Beetroot halwa is the most tasty way to eat this vegetable.

So that’s going to wrap it up for this special food beetroot halwa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!