Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beetroot rava halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot rava halwa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beetroot rava halwa is something that I have loved my entire life.
Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it. It is very nutritious and healthy. Excellent for kids who are usually not fond of beetroots.
To get started with this recipe, we have to prepare a few components. You can cook beetroot rava halwa using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot rava halwa:
- Prepare 1 cup rava
- Make ready 2 big beetroot
- Get 3 tbsp ghee
- Get 3/4 cup sugar
- Get 1/2 tsp cardamom powder
- Take Some cashew for garnishing
- Make ready 1/2 cup Water
Beetroot halwa recipe, a gem among halwa recipes is made for Indian festivals - Navratri Beetroot halwa recipe (Chukandar ka halwa) - Halwa recipes for festivals like Navrati (Dusshera) & Diwali. beetroot root halwa known for its caramelised beetroot grate. well, to be honest, i am not a huge fan of beetroot recipes and i usually avoid purchasing it from the supermarket. but my hubby does not. In the same ghee, add the wheat rava and stir continuously on medium - low flame until it becomes light golden brown color. Allow the milk to boil once then reduce the heat to medium. Once the grated Beetroot is cooked, add Sugar and stir it.
Steps to make Beetroot rava halwa:
- First take beetroot Peel and wash them.then grate them and squeeze them in a strainer to get its juice.or you can use grinder to make juice.
- Take a wok add ghee heat it and add suji.Roast 4-5 minutes untill the aroma comes.transfer the suji to a plate. In the same wok add beetroot juice and boil for 2 minutes that its smell goes. Add water then add roasted suji and cardamom powder.mix well and cook untill suji absorbs water.
- Now add sugar mix well and cook untill the sugar has melted.Cook another 2 minutes and turn off the flame.Garnish with cashew and serve.
Cook till the ghee oozes out and milk evaporates. Beetroot halwa is a Indian festival sweet made with beetroot and milk and sugar. Beetroot halva can be served as a dessert, snack or as a sweet dish with a main meal. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot halwa is one of the delicious halwa, if you follow my blog you would know my love for beets I have quite a few beetroot recipes already blogged but beetroot halwa was.
So that is going to wrap this up for this special food beetroot rava halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
