Beetroot Halwa
Beetroot Halwa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot Halwa is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beetroot Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

To begin with this recipe, we must prepare a few ingredients. You can have beetroot halwa using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beetroot Halwa:
  1. Take peeled and grated beetroot
  2. Get khoya or Mawa
  3. Prepare paneer
  4. Take milk
  5. Take sugar or as per taste
  6. Make ready ghee
  7. Prepare cardamom powder
  8. Take garnishing- almonds and pistacho

Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.

Steps to make Beetroot Halwa:
  1. Firstly collect all ingredients for halwa.
  2. In a large pan or kadhai heat ghee and add grated beetroot and saute for 3-4 minutes.
  3. Add milk and let it cook on a medium heat until milk thickens and beetroot cooks properly.
  4. Then add sugar and mix well.
  5. Then add paneer and khoya combine well. Sugar will release the water but not to worry.
  6. Keep stirring the mixture until it starts leaving the pan. Turn off the gas.
  7. Add the cardamom powder and mix well.
  8. Serve halwa in bowl and garnish with almonds and pistacho.
  9. You can also serve as a Kalakand. Spread the mixture in greased thali or tray and flatten it evenly and cool a little and cut in your desire shape.

Even those who hate beetroots will love this delicious halwa. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Have you ever tried beetroot halwa recipe? Beetroot halwa is the most tasty way to eat this vegetable.

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