Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato lollipops. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. Potato lollipops are easy evening snacks to make at home.
Potato lollipops is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato lollipops is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have potato lollipops using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato lollipops:
- Take 3 potatoes
- Get 1 small onion bulb
- Get 1/2 tsp Black pepper
- Get 1/3 cup bread crumbs
- Prepare 1 tablespoon flour
- Take 2 tablespoon butter
- Take 1 egg yolk
- Prepare 1/2 tsp Salt
- Make ready 1 maggi cube
- Take 1 tbsp red chili powder
- Make ready Ginger and garlic
- Make ready Vegetable oil for frying
- Prepare For coating
- Take Breadcrumbs
- Take Egg
- Prepare Chili powder
Potato Lollipop recipe is a quick and easy snack you can prepare within minutes. This is a delectable snack that can be served on the Iftar or at any time when you are craving something tasty. Potato lollipop is a delicious evening snacks recipes you can make with boiled potatoes. Alo ko boil kar le or phir achi tarha mix kar lein.
Instructions to make Potato lollipops:
- Peel and wash your potatoes then cook for 10-15 mins until soft
- Grate your potatoes or you can simply mash them up. Add ginger and garlic and butter. Cut your onions and add
- Add salt, maggi, black pepper, breadcrumbs, chili powder.
- Add egg yolk and mix then add flour and mix.
- Put chili in breadcrumbs and beat one egg
- Mould potatoes in ball shape and dip in eggs
- Then coat with breadcrumbs
- Fry in oil until brown
- Insert sticks and serve and enjoy😋
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