Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beetroot ka halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beetroot ka halwa is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beetroot ka halwa is something that I’ve loved my entire life. They’re nice and they look fantastic.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it. Beetroot ka halwa I have prepared in the style of gajar ka halwa, without using mewa or khoya. khoya or mewa is used to enhance richness and flavour in sweets.
To begin with this recipe, we must first prepare a few ingredients. You can cook beetroot ka halwa using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot ka halwa:
- Prepare shredded beetroot
- Take mava
- Take sugar
- Prepare cardamom powder
- Take milk
- Prepare ghee
- Make ready Dry fruits (kaju, badam, pista) for garnishing
Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa. Beetroot halwa recipe, a gem among halwa recipes is made for Indian festivals - Navratri (Dusshera), Diwali.
Instructions to make Beetroot ka halwa:
- Heat some ghee in a kadhai, add shredded beetroot & mix the beetroot for 15 mins until it loses it's raw smell.
- Add sugar & milk & stir well until all the mixture becomes thick.
- Add mava & mix well for 10 mins so that no lumps are formed.
- Keep stirring the mixture until all the ghee is pumped out.
- Add all the dryfruits & mix well.
- Add cardamom powder, mix well & simmer it for 5 mins.
- You are done with this mouth-watering halwa, garnish with dry fruits & serve hot.
How to make beetroot halwa or chukandar ka halwa. Beetroot Halwa - Chukandar Ka Halwa Beetroot halwa is a scrumptious pudding made from grated beetroot, simmered in milk, spiced with cardamom and. Beetroot halwa recipe - This beetroot halwa is one of the best summer desserts when served chilled. Creamy, delicious and a filling dessert that can even be served to toddlers or kids after school and is.
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