Keto Peanut Butter Chocolate Fat Bombs
Keto Peanut Butter Chocolate Fat Bombs

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, keto peanut butter chocolate fat bombs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto Peanut Butter Chocolate Fat Bombs is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Keto Peanut Butter Chocolate Fat Bombs is something which I have loved my entire life.

Chocolate And Peanut Butter Cup Fat Bombs (Keto/Low Carb). Keto Chocolate Macadamia Nut Clusters #KETOTREATS #KETOCANDY #LOWCARBTREATS #LOWCARB #SUGARFREE. My personal favorite fat bomb recipe is this Chocolate Peanut Butter Fat Bomb recipe.

To begin with this particular recipe, we have to prepare a few components. You can cook keto peanut butter chocolate fat bombs using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Peanut Butter Chocolate Fat Bombs:
  1. Take 2 cup coconut oil
  2. Take 2 cubes coco butter/ butter/ ghee
  3. Get 8 tbs unsweetened peanut butter
  4. Make ready 4 tbs powdered erythritol based sweetener
  5. Make ready 2 tbs unsweetened Coca powder
  6. Get 2 blocks unsweetened dark chocolate

Chocolate Peanut Butter Fat Bombs are divine! Since I started following a ketogenic lifestyle, fat bombs have been one of my favorite go-to snacks. My other favorite snack is my No Sugar Keto Fudge which is also amazing! Here is a delicious chocolate peanut butter fat bomb recipe you can try!

Steps to make Keto Peanut Butter Chocolate Fat Bombs:
  1. Line 2 muffin pans with 12 silicon liners or use silicone baking mats. (If you use silicone baking mats make sure put some tray to help you transfer to the freezer, liquid will be all over the mat, believe me!)
  2. Place the 2 cups coconut butter, 2 blocks of unsweetened chocolate, 2 tbs Coco butter and peanut butter in a microwave safe bowl.microwave-on high power until melted 30-60 sec. Or melt them together in a over heat proof bowl over low heat boiling water. Add cocoa powder and your sweetener. Depending on how sweet you like it. I recommend you to use powdered sugar sweetener. Diced mixture into the silicone cups..
  3. Keep them in the freezer about 45 minutes until firm. Keep them in a zipper bag, I leave them in the freezer.

We've got a recipe that will satisfy your sweet tooth while also aiding in your keto diet. Our Chocolate Peanut Butter Fat Bomb recipe will make you think you're indulging in a Reese's peanut butter cup, only without the sugar. Fat bombs are high in healthy fats and low in carbs, exactly what you need for a keto diet. Just make sure that your peanut butter and chocolate chips Fat bombs keep you full longer, promote ketosis, and can even increase metabolism. Store 'em in your fridge and grab a bomb any time you feel your.

So that’s going to wrap this up for this exceptional food keto peanut butter chocolate fat bombs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!