Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mix veg soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mix veg soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mix veg soup is something that I’ve loved my whole life.
Mixed Veg Soup Recipe by Chef Kanak. Made quick and served hot, especially for chilly winters. Noodle soup recipe with step by step pics.
To begin with this recipe, we have to first prepare a few components. You can have mix veg soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mix veg soup:
- Get 3 chopped tomatoes
- Take 1 beetroot
- Prepare 1 bowl bottle gourd
- Get 1 bowl carrot
- Make ready Salt as per your taste
- Take 1/2 tbs black pepper powder
- Prepare 1 tbs sugar
- Make ready Water as required
This is a wonderful, easy, nutritious home style mixed veg soup suitable for all ages. To make mixed vegetable clear soup, heat the oil in a wok or a deep non-stick pan, add the garlic Switch the flame off. Add the lemon juice and mix the mixed vegetable clear soup recipe Heat butter in a pan and add chopped veggies and corn.
Instructions to make Mix veg soup:
- Wash and Chop the vegetables like tomato, beetroot, carrot and bottle guard.
- Take a pressure cooker add the vegetables and boil it for 4-5 whistles.
- Once the pressure cooker is being in room temperature, Take a grinder or mixture and grind it well.
- If you need to filter it you can. And take that soup and boil it for 10 minutes. Add salt, sugar and black pepper powder.
- Enjoy the soup.
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