Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meatloaf and mashed potatoes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf and Mashed Potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Meatloaf and Mashed Potatoes is something that I have loved my whole life.
Browse Our Fast And Easy Meatloaf Recipes Collection. My favorite of these pot-in-pot recipes is meatloaf and mashed potatoes. The potatoes are boiled to tenderness in the bottom of the pot, while homey meatloaf is cooked in a cake pan set atop the Instant Pot's trivet.
To begin with this recipe, we must prepare a few ingredients. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Prepare Meatloaf—————–
- Take 1-1/4 pound ground pork
- Make ready 2-1/2 pound ground chuck
- Prepare 1 cup rolled oats, oatmeal
- Prepare 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Take 1 large onion
- Take 1 tablespoon Worcestershire sauce
- Prepare 2 tablespoons chopped parsley
- Prepare 3 large eggs
- Get Mashed potatoes—————-
- Prepare 3 pounds potatoes
- Prepare 2 quarts water
- Make ready 1 teaspoon salt
- Make ready 1 stick butter
- Get 15 ounce evaporated milk
- Get Sauce——————-
- Make ready 15 ounce can of tomato sauce
- Prepare 2 tablespoons molasses
- Make ready 1 tablespoon honey
- Prepare 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Make ready To taste salt
A delicious homestyle dinner, Instant Pot Meatloaf and Mashed Potatoes are cooked at the same time in your electric pressure cooker. This is a convenient meal to make, as it doesn't call for anything fancy. While the meatloaf cooks make the mashed potatoes. For The Mashed Potatoes: Place potatoes a large saucepan and cover them with water.
Steps to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
Gently boil the potatoes until they are fork-tender. Bring long sides over potatoes to meet in center; seal seam and edges. Stir the remaining scallions, parsley and sour cream into the remaining mashed potatoes. For thicker mashed potatoes, remove half a cup (or all) of the broth by straining it after cooking but before mashing the potatoes. As for using a bundt pan to make this meatloaf, I cannot suggest it enough.
So that is going to wrap this up for this special food meatloaf and mashed potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
